Dyfyniad APA

Ross, A. B., Bourgeois, A., Macharia, H. N., Kochhar, S., Jebb, S. A., Brownlee, I. A., & Seal, C. J. (2012). Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: Results from the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition.

Dyfyniad Arddull Chicago

Ross, Alastair B., Alexandre Bourgeois, Harrison Ndung'u Macharia, Sunil Kochhar, Susan A. Jebb, Iain A. Brownlee, and Chris J. Seal. Plasma Alkylresorcinols As a Biomarker of Whole-grain Food Consumption in a Large Population: Results From the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition, 2012.

Dyfyniad MLA

Ross, Alastair B., et al. Plasma Alkylresorcinols As a Biomarker of Whole-grain Food Consumption in a Large Population: Results From the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition, 2012.

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