Ross, A. B., Bourgeois, A., Macharia, H. N., Kochhar, S., Jebb, S. A., Brownlee, I. A., & Seal, C. J. (2012). Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: Results from the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition.
Chicago-tyylinen lähdeviittausRoss, Alastair B., Alexandre Bourgeois, Harrison Ndung'u Macharia, Sunil Kochhar, Susan A. Jebb, Iain A. Brownlee, ja Chris J. Seal. Plasma Alkylresorcinols As a Biomarker of Whole-grain Food Consumption in a Large Population: Results From the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition, 2012.
MLA-viiteRoss, Alastair B., et al. Plasma Alkylresorcinols As a Biomarker of Whole-grain Food Consumption in a Large Population: Results From the WHOLEheart Intervention Study(1)(2)(3). American Society for Nutrition, 2012.