APA引用形式

Sturm, R. M., Greer, T., Woodards, N., Gemperline, E., & Li, L. (2013). Mass spectrometric evaluation of neuropeptidomic profiles upon heat stabilization treatment of neuroendocrine tissues in crustaceans.

シカゴスタイル引用形

Sturm, Robert M., Tyler Greer, Nicole Woodards, Erin Gemperline, , Lingjun Li. Mass Spectrometric Evaluation of Neuropeptidomic Profiles Upon Heat Stabilization Treatment of Neuroendocrine Tissues in Crustaceans. 2013.

MLA引用形式

Sturm, Robert M., et al. Mass Spectrometric Evaluation of Neuropeptidomic Profiles Upon Heat Stabilization Treatment of Neuroendocrine Tissues in Crustaceans. 2013.