APA citiranje

Sra, S. K., Sandhu, K. S., & Ahluwalia, P. (2010). Effect of processing parameters on physico-chemical and culinary quality of dried carrot slices. Springer-Verlag.

Citação norma Chicago

Sra, Sarabjeet Kaur, Kulwant Singh Sandhu, and Preeti Ahluwalia. Effect of Processing Parameters On Physico-chemical and Culinary Quality of Dried Carrot Slices. Springer-Verlag, 2010.

MLA citiranje

Sra, Sarabjeet Kaur, Kulwant Singh Sandhu, and Preeti Ahluwalia. Effect of Processing Parameters On Physico-chemical and Culinary Quality of Dried Carrot Slices. Springer-Verlag, 2010.