Vidyavati, H. G., Manjunatha, H., Hemavathy, J., & Srinivasan, K. (2010). Hypolipidemic and antioxidant efficacy of dehydrated onion in experimental rats. Springer-Verlag.
Citación estilo ChicagoVidyavati, H. G., H. Manjunatha, J. Hemavathy, y K. Srinivasan. Hypolipidemic and Antioxidant Efficacy of Dehydrated Onion in Experimental Rats. Springer-Verlag, 2010.
Cita MLAVidyavati, H. G., H. Manjunatha, J. Hemavathy, y K. Srinivasan. Hypolipidemic and Antioxidant Efficacy of Dehydrated Onion in Experimental Rats. Springer-Verlag, 2010.
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