Cita APA

Madhukumar, M. S., & Muralikrishna, G. (2011). Fermentation of xylo-oligosaccharides obtained from wheat bran and Bengal gram husk by lactic acid bacteria and bifidobacteria. Springer-Verlag.

Chicago Style Citation

Madhukumar, M. S., i G. Muralikrishna. Fermentation of Xylo-oligosaccharides Obtained From Wheat Bran and Bengal Gram Husk By Lactic Acid Bacteria and Bifidobacteria. Springer-Verlag, 2011.

Cita MLA

Madhukumar, M. S., i G. Muralikrishna. Fermentation of Xylo-oligosaccharides Obtained From Wheat Bran and Bengal Gram Husk By Lactic Acid Bacteria and Bifidobacteria. Springer-Verlag, 2011.