FLESHMAN, M. K., LESTER, G. E., RIEDL, K. M., KOPEC, R. E., NARAYANASAMY, S., CURLEY, R. W., . . . HARRISON, E. H. (2011). Carotene and Novel Apocarotenoid Concentrations in Orange-fleshed Cucumis melo Melons: Determinations of β-Carotene Bioaccessibility and Bioavailability.
Style de citation ChicagoFLESHMAN, MATTHEW K., GENE E. LESTER, KEN M. RIEDL, RACHEL E. KOPEC, SURESHBABU NARAYANASAMY, ROBERT W. CURLEY, STEVEN J. SCHWARTZ, et EARL H. HARRISON. Carotene and Novel Apocarotenoid Concentrations in Orange-fleshed Cucumis Melo Melons: Determinations of β-Carotene Bioaccessibility and Bioavailability. 2011.
Style de citation MLAFLESHMAN, MATTHEW K., et al. Carotene and Novel Apocarotenoid Concentrations in Orange-fleshed Cucumis Melo Melons: Determinations of β-Carotene Bioaccessibility and Bioavailability. 2011.