Keenan, A. H., Pedersen, T. L., Fillaus, K., Larson, M. K., Shearer, G. C., & Newman, J. W. (2012). Basal omega-3 fatty acid status affects fatty acid and oxylipin responses to high-dose n3-HUFA in healthy volunteers. The American Society for Biochemistry and Molecular Biology.

Keenan, Alison H., Theresa L. Pedersen, Kristi Fillaus, Mark K. Larson, Gregory C. Shearer, and John W. Newman. Basal Omega-3 Fatty Acid Status Affects Fatty Acid and Oxylipin Responses to High-dose N3-HUFA in Healthy Volunteers. The American Society for Biochemistry and Molecular Biology, 2012.

Keenan, Alison H., et al. Basal Omega-3 Fatty Acid Status Affects Fatty Acid and Oxylipin Responses to High-dose N3-HUFA in Healthy Volunteers. The American Society for Biochemistry and Molecular Biology, 2012.