Ng, C. S., Lau, R. W., & Lau, K. K. (2013). eComment. Standardizing our cooking. Oxford University Press.
Chicago Style CitationNg, Calvin S.H., Rainbow W.H Lau, i Kelvin K.W Lau. EComment. Standardizing Our Cooking. Oxford University Press, 2013.
Cita MLANg, Calvin S.H., Rainbow W.H Lau, i Kelvin K.W Lau. EComment. Standardizing Our Cooking. Oxford University Press, 2013.
Atenció: Aquestes cites poden no estar 100% correctes.