Brownlee, I. A., Moore, C., Chatfield, M., Richardson, D. P., Ashby, P., Kuznesof, S. A., . . . Seal, C. J. (2010). Markers of cardiovascular risk are not changed by increased whole-grain intake: The WHOLEheart study, a randomised, controlled dietary intervention.
Citação norma ChicagoBrownlee, Iain A., Carmel Moore, Mark Chatfield, David P. Richardson, Peter Ashby, Sharron A. Kuznesof, Susan A. Jebb, and Chris J. Seal. Markers of Cardiovascular Risk Are Not Changed By Increased Whole-grain Intake: The WHOLEheart Study, a Randomised, Controlled Dietary Intervention. 2010.
MLA citiranjeBrownlee, Iain A., et al. Markers of Cardiovascular Risk Are Not Changed By Increased Whole-grain Intake: The WHOLEheart Study, a Randomised, Controlled Dietary Intervention. 2010.