Chong, T., Tung, H., Yin, W., & Chan, K. (2012). Insights from the Genome Sequence of Quorum-Quenching Staphylococcus sp. Strain AL1, Isolated from Traditional Chinese Soy Sauce Brine Fermentation. American Society for Microbiology.
Citação norma ChicagoChong, Teik-Min, Hun-Jiat Tung, Wai-Fong Yin, and Kok-Gan Chan. Insights From the Genome Sequence of Quorum-Quenching Staphylococcus Sp. Strain AL1, Isolated From Traditional Chinese Soy Sauce Brine Fermentation. American Society for Microbiology, 2012.
MLA CitationChong, Teik-Min, Hun-Jiat Tung, Wai-Fong Yin, and Kok-Gan Chan. Insights From the Genome Sequence of Quorum-Quenching Staphylococcus Sp. Strain AL1, Isolated From Traditional Chinese Soy Sauce Brine Fermentation. American Society for Microbiology, 2012.