Liu, C., Wang, N., Lin, Y., & Bai, F. (2012). Very high gravity ethanol fermentation by flocculating yeast under redox potential-controlled conditions. BioMed Central.
Chicago Style citaatLiu, Chen-Guang, Na Wang, Yen-Han Lin, en Feng-Wu Bai. Very High Gravity Ethanol Fermentation By Flocculating Yeast Under Redox Potential-controlled Conditions. BioMed Central, 2012.
MLA citatieLiu, Chen-Guang, Na Wang, Yen-Han Lin, en Feng-Wu Bai. Very High Gravity Ethanol Fermentation By Flocculating Yeast Under Redox Potential-controlled Conditions. BioMed Central, 2012.
Let op: Deze citaties zijn niet altijd 100% accuraat.