Liu, C., Wang, N., Lin, Y., & Bai, F. (2012). Very high gravity ethanol fermentation by flocculating yeast under redox potential-controlled conditions. BioMed Central.
Stile di citazione ChicagoLiu, Chen-Guang, Na Wang, Yen-Han Lin, e Feng-Wu Bai. Very High Gravity Ethanol Fermentation By Flocculating Yeast Under Redox Potential-controlled Conditions. BioMed Central, 2012.
Citazione MLALiu, Chen-Guang, Na Wang, Yen-Han Lin, e Feng-Wu Bai. Very High Gravity Ethanol Fermentation By Flocculating Yeast Under Redox Potential-controlled Conditions. BioMed Central, 2012.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.