Ghiasvand, R., Djalali, M., Djazayery, S., Keshavarz, S., Hosseini, M., Askari, G., . . . Fatehi, F. (2010). Effect of Eicosapentaenoic Acid (EPA) and Vitamin E on the Blood Levels of Inflammatory Markers, Antioxidant Enzymes, and Lipid Peroxidation in Iranian Basketball Players. Tehran University of Medical Sciences.
Styl cytowania ChicagoGhiasvand, R., M. Djalali, SA Djazayery, SA Keshavarz, M. Hosseini, Gh Askari, N. Jani, N. Fardad, i F. Fatehi. Effect of Eicosapentaenoic Acid (EPA) and Vitamin E On the Blood Levels of Inflammatory Markers, Antioxidant Enzymes, and Lipid Peroxidation in Iranian Basketball Players. Tehran University of Medical Sciences, 2010.
Styl cytowania MLAGhiasvand, R., et al. Effect of Eicosapentaenoic Acid (EPA) and Vitamin E On the Blood Levels of Inflammatory Markers, Antioxidant Enzymes, and Lipid Peroxidation in Iranian Basketball Players. Tehran University of Medical Sciences, 2010.