Martin, C., Passilly-Degrace, P., Chevrot, M., Ancel, D., Sparks, S. M., Drucker, D. J., & Besnard, P. (2012). Lipid-mediated release of GLP-1 by mouse taste buds from circumvallate papillae: Putative involvement of GPR120 and impact on taste sensitivity. The American Society for Biochemistry and Molecular Biology.

Martin, Céline, Patricia Passilly-Degrace, Michaël Chevrot, Déborah Ancel, Steven M. Sparks, Daniel J. Drucker, και Philippe Besnard. Lipid-mediated Release of GLP-1 By Mouse Taste Buds From Circumvallate papillae: Putative Involvement of GPR120 and Impact On Taste sensitivity. The American Society for Biochemistry and Molecular Biology, 2012.

Martin, Céline, et al. Lipid-mediated Release of GLP-1 By Mouse Taste Buds From Circumvallate papillae: Putative Involvement of GPR120 and Impact On Taste sensitivity. The American Society for Biochemistry and Molecular Biology, 2012.