Fernández-Real, J. M., Bulló, M., Moreno-Navarrete, J. M., Ricart, W., Ros, E., Estruch, R., & Salas-Salvadó, J. (2012). A Mediterranean Diet Enriched with Olive Oil Is Associated with Higher Serum Total Osteocalcin Levels in Elderly Men at High Cardiovascular Risk. Endocrine Society.
Citación estilo ChicagoFernández-Real, José Manuel, Mónica Bulló, José Maria Moreno-Navarrete, Wifredo Ricart, Emilio Ros, Ramon Estruch, y Jordi Salas-Salvadó. A Mediterranean Diet Enriched With Olive Oil Is Associated With Higher Serum Total Osteocalcin Levels in Elderly Men At High Cardiovascular Risk. Endocrine Society, 2012.
Cita MLAFernández-Real, José Manuel, et al. A Mediterranean Diet Enriched With Olive Oil Is Associated With Higher Serum Total Osteocalcin Levels in Elderly Men At High Cardiovascular Risk. Endocrine Society, 2012.