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Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?

Consumption of sugar has been relatively high in the Nordic countries; the impact of sugar intake on metabolic risk factors and related diseases has been debated. The objectives were to assess the effect of sugar intake (sugar-sweetened beverages, sucrose and fructose) on association with type 2 dia...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Sonestedt, Emily, Øverby, Nina Cecilie, Laaksonen, David E., Birgisdottir, Bryndis Eva
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Co-Action Publishing 2012
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3409338/
https://ncbi.nlm.nih.gov/pubmed/22855643
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.19104
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