Moore, R. S., Ames, G. M., Duke, M. R., & Cunradi, C. B. (2011). Food Service Employee Alcohol Use, Hangovers and Norms During and After Work Hours.
Citação norma ChicagoMoore, Roland S., Genevieve M. Ames, Michael R. Duke, and Carol B. Cunradi. Food Service Employee Alcohol Use, Hangovers and Norms During and After Work Hours. 2011.
Deismireacht MLAMoore, Roland S., Genevieve M. Ames, Michael R. Duke, and Carol B. Cunradi. Food Service Employee Alcohol Use, Hangovers and Norms During and After Work Hours. 2011.
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