Alam, N., Yoon, K. N., Lee, K. R., Kim, H. Y., Shin, P. G., Cheong, J. C., . . . Lee, T. S. (2011). Assessment of Antioxidant and Phenolic Compound Concentrations as well as Xanthine Oxidase and Tyrosinase Inhibitory Properties of Different Extracts of Pleurotus citrinopileatus Fruiting Bodies. The Korean Society of Mycology.
Chicago Style citaatAlam, Nuhu, et al. Assessment of Antioxidant and Phenolic Compound Concentrations As Well As Xanthine Oxidase and Tyrosinase Inhibitory Properties of Different Extracts of Pleurotus Citrinopileatus Fruiting Bodies. The Korean Society of Mycology, 2011.
MLA citatieAlam, Nuhu, et al. Assessment of Antioxidant and Phenolic Compound Concentrations As Well As Xanthine Oxidase and Tyrosinase Inhibitory Properties of Different Extracts of Pleurotus Citrinopileatus Fruiting Bodies. The Korean Society of Mycology, 2011.