Lila, M. A., Ribnicky, D., Rojo, L., Rojas-Silva, P., Oren, A., Janle, E., . . . Grace, M. H. (2011). Complementary approaches to gauge the bioavailability and distribution of ingested berry polyphenolics.
Citación estilo ChicagoLila, Mary Ann, David Ribnicky, Leonel Rojo, Patricio Rojas-Silva, Andrew Oren, Elsa Janle, Ilya Raskin, Gad G. Yousef, and Mary H. Grace. Complementary Approaches to Gauge the Bioavailability and Distribution of Ingested Berry Polyphenolics. 2011.
Cita MLALila, Mary Ann, et al. Complementary Approaches to Gauge the Bioavailability and Distribution of Ingested Berry Polyphenolics. 2011.
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