Tomata, Y., Kakizaki, M., Nakaya, N., Tsuboya, T., Sone, T., Kuriyama, S., . . . Tsuji, I. (2012). Green tea consumption and the risk of incident functional disability in elderly Japanese: The Ohsaki Cohort 2006 Study(1)(2)(3). American Society for Nutrition.
Citação norma ChicagoTomata, Yasutake, Masako Kakizaki, Naoki Nakaya, Toru Tsuboya, Toshimasa Sone, Shinichi Kuriyama, Atsushi Hozawa, and Ichiro Tsuji. Green Tea Consumption and the Risk of Incident Functional Disability in Elderly Japanese: The Ohsaki Cohort 2006 Study(1)(2)(3). American Society for Nutrition, 2012.
MLA引文Tomata, Yasutake, et al. Green Tea Consumption and the Risk of Incident Functional Disability in Elderly Japanese: The Ohsaki Cohort 2006 Study(1)(2)(3). American Society for Nutrition, 2012.