Carroll, R. J., Midthune, D., Subar, A. F., Shumakovich, M., Freedman, L. S., Thompson, F. E., & Kipnis, V. (2012). Taking Advantage of the Strengths of 2 Different Dietary Assessment Instruments to Improve Intake Estimates for Nutritional Epidemiology. Oxford University Press.
Citação norma ChicagoCarroll, Raymond J., Douglas Midthune, Amy F. Subar, Marina Shumakovich, Laurence S. Freedman, Frances E. Thompson, and Victor Kipnis. Taking Advantage of the Strengths of 2 Different Dietary Assessment Instruments to Improve Intake Estimates for Nutritional Epidemiology. Oxford University Press, 2012.
Citação norma MLACarroll, Raymond J., et al. Taking Advantage of the Strengths of 2 Different Dietary Assessment Instruments to Improve Intake Estimates for Nutritional Epidemiology. Oxford University Press, 2012.