APA aipamena

Rogers, S. P., Hicks, P. D., Hamzo, M., Veit, L. E., & Abrams, S. A. (2010). Continuous Feedings of Fortified Human Milk Lead to Nutrient Losses of Fat, Calcium and Phosphorous. Molecular Diversity Preservation International.

Chicago Style aipamena

Rogers, Stefanie P., Penni D. Hicks, Maria Hamzo, Lauren E. Veit, and Steven A. Abrams. Continuous Feedings of Fortified Human Milk Lead to Nutrient Losses of Fat, Calcium and Phosphorous. Molecular Diversity Preservation International, 2010.

MLA aipamena

Rogers, Stefanie P., et al. Continuous Feedings of Fortified Human Milk Lead to Nutrient Losses of Fat, Calcium and Phosphorous. Molecular Diversity Preservation International, 2010.