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Dehydration-Anorexia Derives From A Reduction In Meal Size, But Not Meal Number
The anorexia that results from extended periods of cellular dehydration is an important physiological adaptation that limits the intake of osmolytes from food and helps maintain the integrity of fluid compartments. The ability to experimentally control both the development and reversal of anorexia,...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3225707/ https://ncbi.nlm.nih.gov/pubmed/21854794 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2011.08.005 |
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