Kaneko, I., Miyamoto, K., Mimura, K., Yumine, N., Utsunomiya, H., Akimoto, S., & McClane, B. A. (2011). Detection of Enterotoxigenic Clostridium perfringens in Meat Samples by Using Molecular Methods. American Society for Microbiology.

Kaneko, Ikuko, Kazuaki Miyamoto, Kanako Mimura, Natsuko Yumine, Hirotoshi Utsunomiya, Shigeru Akimoto, e Bruce A. McClane. Detection of Enterotoxigenic Clostridium Perfringens in Meat Samples By Using Molecular Methods. American Society for Microbiology, 2011.

Kaneko, Ikuko, et al. Detection of Enterotoxigenic Clostridium Perfringens in Meat Samples By Using Molecular Methods. American Society for Microbiology, 2011.