APA aipamena

Tozlovanu, M., & Pfohl-Leszkowicz, A. (2010). Ochratoxin A in Roasted Coffee from French Supermarkets and Transfer in Coffee Beverages: Comparison of Analysis Methods. MDPI.

Chicago Style aipamena

Tozlovanu, Mariana, and Annie Pfohl-Leszkowicz. Ochratoxin A in Roasted Coffee From French Supermarkets and Transfer in Coffee Beverages: Comparison of Analysis Methods. MDPI, 2010.

MLA aipamena

Tozlovanu, Mariana, and Annie Pfohl-Leszkowicz. Ochratoxin A in Roasted Coffee From French Supermarkets and Transfer in Coffee Beverages: Comparison of Analysis Methods. MDPI, 2010.