Fernández, E., Alegría, Á., Delgado, S., Martín, M. C., & Mayo, B. (2011). Comparative Phenotypic and Molecular Genetic Profiling of Wild Lactococcus lactis subsp. lactis Strains of the L. lactis subsp. lactis and L. lactis subsp. cremoris Genotypes, Isolated from Starter-Free Cheeses Made of Raw Milk. American Society for Microbiology.

Fernández, Elena, Ángel Alegría, Susana Delgado, M. Cruz Martín, and Baltasar Mayo. Comparative Phenotypic and Molecular Genetic Profiling of Wild Lactococcus Lactis Subsp. Lactis Strains of the L. Lactis Subsp. Lactis and L. Lactis Subsp. Cremoris Genotypes, Isolated From Starter-Free Cheeses Made of Raw Milk. American Society for Microbiology, 2011.

Fernández, Elena, et al. Comparative Phenotypic and Molecular Genetic Profiling of Wild Lactococcus Lactis Subsp. Lactis Strains of the L. Lactis Subsp. Lactis and L. Lactis Subsp. Cremoris Genotypes, Isolated From Starter-Free Cheeses Made of Raw Milk. American Society for Microbiology, 2011.