Kuhajda, F. P., Aja, S., Tu, Y., Han, W. F., Medghalchi, S. M., El Meskini, R., . . . Ronnett, G. V. (2011). Pharmacological glycerol-3-phosphate acyltransferase inhibition decreases food intake and adiposity and increases insulin sensitivity in diet-induced obesity. American Physiological Society.
Chicago ZitierstilKuhajda, Francis P., et al. Pharmacological Glycerol-3-phosphate Acyltransferase Inhibition Decreases Food Intake and Adiposity and Increases Insulin Sensitivity in Diet-induced Obesity. American Physiological Society, 2011.
MLA ZitierstilKuhajda, Francis P., et al. Pharmacological Glycerol-3-phosphate Acyltransferase Inhibition Decreases Food Intake and Adiposity and Increases Insulin Sensitivity in Diet-induced Obesity. American Physiological Society, 2011.