Schafe, G. E., Thiele, T. E., & Bernstein, I. L. (1998). Conditioning Method Dramatically Alters the Role of Amygdala in Taste Aversion Learning. Cold Spring Harbor Laboratory Press.
Chicago Style citaatSchafe, Glenn E., Todd E. Thiele, en Ilene L. Bernstein. Conditioning Method Dramatically Alters the Role of Amygdala in Taste Aversion Learning. Cold Spring Harbor Laboratory Press, 1998.
MLA citatieSchafe, Glenn E., Todd E. Thiele, en Ilene L. Bernstein. Conditioning Method Dramatically Alters the Role of Amygdala in Taste Aversion Learning. Cold Spring Harbor Laboratory Press, 1998.
Let op: Deze citaties zijn niet altijd 100% accuraat.