Yim, J., Kim, Y., Cho, M., & Choue, R. (2011). Ratio of fat to energy intake independently associated with the duration of diabetes and total cholesterol levels in type 2 diabetes. The Korean Nutrition Society and the Korean Society of Community Nutrition.
Styl ChicagoYim, Jung-Eun, Young-Seol Kim, Mi-Ran Cho, a Ryowon Choue. Ratio of Fat to Energy Intake Independently Associated With the Duration of Diabetes and Total Cholesterol Levels in Type 2 Diabetes. The Korean Nutrition Society and the Korean Society of Community Nutrition, 2011.
Citace podle MLAYim, Jung-Eun, Young-Seol Kim, Mi-Ran Cho, a Ryowon Choue. Ratio of Fat to Energy Intake Independently Associated With the Duration of Diabetes and Total Cholesterol Levels in Type 2 Diabetes. The Korean Nutrition Society and the Korean Society of Community Nutrition, 2011.