APA aipamena

Karlova, R., Rosin, F. M., Busscher-Lange, J., Parapunova, V., Do, P. T., Fernie, A. R., . . . de Maagd, R. A. (2011). Transcriptome and Metabolite Profiling Show That APETALA2a Is a Major Regulator of Tomato Fruit Ripening([C])([W]). American Society of Plant Biologists.

Chicago Style aipamena

Karlova, Rumyana, et al. Transcriptome and Metabolite Profiling Show That APETALA2a Is a Major Regulator of Tomato Fruit Ripening([C])([W]). American Society of Plant Biologists, 2011.

MLA aipamena

Karlova, Rumyana, et al. Transcriptome and Metabolite Profiling Show That APETALA2a Is a Major Regulator of Tomato Fruit Ripening([C])([W]). American Society of Plant Biologists, 2011.

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