Gibbon, B. C., Wang, X., & Larkins, B. A. (2003). Altered starch structure is associated with endosperm modification in Quality Protein Maize. National Academy of Sciences.
Citação norma ChicagoGibbon, Bryan C., Xuelu Wang, and Brian A. Larkins. Altered Starch Structure Is Associated With Endosperm Modification in Quality Protein Maize. National Academy of Sciences, 2003.
Citação norma MLAGibbon, Bryan C., Xuelu Wang, and Brian A. Larkins. Altered Starch Structure Is Associated With Endosperm Modification in Quality Protein Maize. National Academy of Sciences, 2003.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.