Stephensen, C. B., Armstrong, P., Newman, J. W., Pedersen, T. L., Legault, J., Schuster, G. U., . . . Allayee, H. (2011). ALOX5 gene variants affect eicosanoid production and response to fish oil supplementation. The American Society for Biochemistry and Molecular Biology.
Chicago Stili AlıntıStephensen, Charles B., et al. ALOX5 Gene Variants Affect Eicosanoid Production and Response to Fish Oil Supplementation. The American Society for Biochemistry and Molecular Biology, 2011.
MLA AlıntıStephensen, Charles B., et al. ALOX5 Gene Variants Affect Eicosanoid Production and Response to Fish Oil Supplementation. The American Society for Biochemistry and Molecular Biology, 2011.
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