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Pulse Consumption, Satiety, and Weight Management

The prevalence of obesity has reached epidemic proportions, making finding effective solutions to reduce obesity a public health priority. One part of the solution could be for individuals to increase consumption of nonoilseed pulses (dry beans, peas, chickpeas, and lentils), because they have nutri...

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Detalhes bibliográficos
Main Authors: McCrory, Megan A., Hamaker, Bruce R., Lovejoy, Jennifer C., Eichelsdoerfer, Petra E.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3042778/
https://ncbi.nlm.nih.gov/pubmed/22043448
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.110.1006
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