Hamaker, B. R., Kirleis, A. W., Butler, L. G., Axtell, J. D., & Mertz, E. T. (1987). Improving the in vitro protein digestibility of sorghum with reducing agents.
Παραπομπή Chicago StyleHamaker, B. R., A. W. Kirleis, L. G. Butler, J. D. Axtell, και E. T. Mertz. Improving the in Vitro Protein Digestibility of Sorghum With Reducing Agents. 1987.
Παραπομπή MLAHamaker, B. R., et al. Improving the in Vitro Protein Digestibility of Sorghum With Reducing Agents. 1987.
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