Srikumar, S., & Fuchs, T. M. (2011). Ethanolamine Utilization Contributes to Proliferation of Salmonella enterica Serovar Typhimurium in Food and in Nematodes. American Society for Microbiology (ASM).
استشهاد بنمط شيكاغوSrikumar, Shabarinath, و Thilo M. Fuchs. Ethanolamine Utilization Contributes to Proliferation of Salmonella Enterica Serovar Typhimurium in Food and in Nematodes. American Society for Microbiology (ASM), 2011.
MLA استشهادSrikumar, Shabarinath, و Thilo M. Fuchs. Ethanolamine Utilization Contributes to Proliferation of Salmonella Enterica Serovar Typhimurium in Food and in Nematodes. American Society for Microbiology (ASM), 2011.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.