Krüger, A., Lucchesi, P. M. A., & Parma, A. E. (2011). Verotoxins in Bovine and Meat Verotoxin-Producing Escherichia coli Isolates: Type, Number of Variants, and Relationship to Cytotoxicity. American Society for Microbiology (ASM).
Chicago Style CitationKrüger, Alejandra, Paula M. A. Lucchesi, and Alberto E. Parma. Verotoxins in Bovine and Meat Verotoxin-Producing Escherichia Coli Isolates: Type, Number of Variants, and Relationship to Cytotoxicity. American Society for Microbiology (ASM), 2011.
MLA CitationKrüger, Alejandra, Paula M. A. Lucchesi, and Alberto E. Parma. Verotoxins in Bovine and Meat Verotoxin-Producing Escherichia Coli Isolates: Type, Number of Variants, and Relationship to Cytotoxicity. American Society for Microbiology (ASM), 2011.