APA citiranje

Pereira, M. A., Erickson, E., McKee, P., Schrankler, K., Raatz, S. K., Lytle, L. A., & Pellegrini, A. D. (2011). Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children(3). American Society for Nutrition.

Citação norma Chicago

Pereira, Mark A., Elizabeth Erickson, Patricia McKee, Karilyn Schrankler, Susan K. Raatz, Leslie A. Lytle, and Anthony D. Pellegrini. Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children(3). American Society for Nutrition, 2011.

MLA citiranje

Pereira, Mark A., et al. Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children(3). American Society for Nutrition, 2011.