McKeown, N. M., Troy, L. M., Jacques, P. F., Hoffmann, U., O'Donnell, C. J., & Fox, C. S. (2010). Whole- and refined-grain intakes are differentially associated with abdominal visceral and subcutaneous adiposity in healthy adults: The Framingham Heart Study(1)(2)(3)(4)(5). American Society for Nutrition.

McKeown, Nicola M., Lisa M. Troy, Paul F. Jacques, Udo Hoffmann, Christopher J. O'Donnell, and Caroline S. Fox. Whole- and Refined-grain Intakes Are Differentially Associated With Abdominal Visceral and Subcutaneous Adiposity in Healthy Adults: The Framingham Heart Study(1)(2)(3)(4)(5). American Society for Nutrition, 2010.

McKeown, Nicola M., et al. Whole- and Refined-grain Intakes Are Differentially Associated With Abdominal Visceral and Subcutaneous Adiposity in Healthy Adults: The Framingham Heart Study(1)(2)(3)(4)(5). American Society for Nutrition, 2010.