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Antioxidant rich grape pomace extract suppresses postprandial hyperglycemia in diabetic mice by specifically inhibiting alpha-glucosidase

BACKGROUND: Postprandial hyperglycemia is an early defect of type 2 diabetes and one of primary anti-diabetic targets. Treatment of postprandial hyperglycemia can be achieved by inhibiting intestinal α-glucosidase, the key enzyme for oligosaccharide digestion and further glucose absorption. Grape po...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Hogan, Shelly, Zhang, Lei, Li, Jianrong, Sun, Shi, Canning, Corene, Zhou, Kequan
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2010
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2939653/
https://ncbi.nlm.nih.gov/pubmed/20799969
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1743-7075-7-71
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