APA Alıntı

Lee, J. H., Kishikawa, M., Kumazoe, M., Yamada, K., & Tachibana, H. (2010). Vitamin A Enhances Antitumor Effect of a Green Tea Polyphenol on Melanoma by Upregulating the Polyphenol Sensing Molecule 67-kDa Laminin Receptor. Public Library of Science.

Chicago Stili Alıntı

Lee, Ju Hye, Mutsumi Kishikawa, Motofumi Kumazoe, Koji Yamada, ve Hirofumi Tachibana. Vitamin A Enhances Antitumor Effect of a Green Tea Polyphenol On Melanoma By Upregulating the Polyphenol Sensing Molecule 67-kDa Laminin Receptor. Public Library of Science, 2010.

MLA Alıntı

Lee, Ju Hye, et al. Vitamin A Enhances Antitumor Effect of a Green Tea Polyphenol On Melanoma By Upregulating the Polyphenol Sensing Molecule 67-kDa Laminin Receptor. Public Library of Science, 2010.