Is the protection against ischemia induced by red wine linked to its antioxidant capacity?

OBJECTIVE: To establish whether the total antioxidant capacity of nonalcoholic extracts of three Argentine red wines (RWE) is correlated with their protection against ischemia-reperfusion injury. ANIMALS AND METHODS: The antioxidant properties of three RWE were determined using different free radica...

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Detalhes bibliográficos
Main Authors: Mosca, Susana M, Schinella, Guillermo R, Tournier, Horacio A, Cingolani, Horacio E
Formato: Artigo
Idioma:Inglês
Publicado em: Pulsus Group Inc 2001
Assuntos:
Experimental Cardiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2858997/
https://ncbi.nlm.nih.gov/pubmed/20428256
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