APA Alıntı

Billman, G. E., Nishijima, Y., Belevych, A. E., Terentyev, D., Xu, Y., Haizlip, K. M., . . . Janssen, P. M. L. (2010). Effects of dietary omega–3 fatty acids on ventricular function in dogs with healed myocardial infarctions: In vivo and in vitro studies. American Physiological Society.

Chicago Stili Alıntı

Billman, George E., et al. Effects of Dietary Omega–3 Fatty Acids On Ventricular Function in Dogs With Healed Myocardial Infarctions: In Vivo and in Vitro Studies. American Physiological Society, 2010.

MLA Alıntı

Billman, George E., et al. Effects of Dietary Omega–3 Fatty Acids On Ventricular Function in Dogs With Healed Myocardial Infarctions: In Vivo and in Vitro Studies. American Physiological Society, 2010.

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