Moat, A. G., Ahmad, F., Alexander, J. K., & Barnes, I. J. (1969). Alteration in the Amino Acid Content of Yeast During Growth Under Various Nutritional Conditions.
Chicago-стиль цитированияMoat, Albert G., Fazal Ahmad, James K. Alexander, and Isabel J. Barnes. Alteration in the Amino Acid Content of Yeast During Growth Under Various Nutritional Conditions. 1969.
MLA-цитированиеMoat, Albert G., Fazal Ahmad, James K. Alexander, and Isabel J. Barnes. Alteration in the Amino Acid Content of Yeast During Growth Under Various Nutritional Conditions. 1969.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.