Zhang, X., Yokoo, H., Nishioka, H., Fujii, H., Matsuda, N., Hayashi, T., & Hattori, Y. (2010). Beneficial effect of the oligomerized polyphenol oligonol on high glucose-induced changes in eNOS phosphorylation and dephosphorylation in endothelial cells. Blackwell Publishing Ltd.

Zhang, Xiao-Hong, Hiroki Yokoo, Hiroshi Nishioka, Hajime Fujii, Naoyuki Matsuda, Toshio Hayashi, و Yuichi Hattori. Beneficial Effect of the Oligomerized Polyphenol Oligonol On High Glucose-induced Changes in ENOS Phosphorylation and Dephosphorylation in Endothelial Cells. Blackwell Publishing Ltd, 2010.

Zhang, Xiao-Hong, et al. Beneficial Effect of the Oligomerized Polyphenol Oligonol On High Glucose-induced Changes in ENOS Phosphorylation and Dephosphorylation in Endothelial Cells. Blackwell Publishing Ltd, 2010.