Cho, J. H., Chen, Y. J., Yoo, J. S., Kim, W. T., Chung, I. B., & Kim, I. H. (2008). Evaluation of fat sources (lecithin, mono-glyceride and mono-diglyceride) in weaned pigs: Apparent total tract and ileal nutrient digestibilities. The Korean Nutrition Society and The Korean Society of Community Nutrition.
Citação norma ChicagoCho, Jin Ho, Ying Jie Chen, Jong Sang Yoo, Wan Tae Kim, Il Byung Chung, and In Ho Kim. Evaluation of Fat Sources (lecithin, Mono-glyceride and Mono-diglyceride) in Weaned Pigs: Apparent Total Tract and Ileal Nutrient Digestibilities. The Korean Nutrition Society and The Korean Society of Community Nutrition, 2008.
Citação norma MLACho, Jin Ho, et al. Evaluation of Fat Sources (lecithin, Mono-glyceride and Mono-diglyceride) in Weaned Pigs: Apparent Total Tract and Ileal Nutrient Digestibilities. The Korean Nutrition Society and The Korean Society of Community Nutrition, 2008.