Aratake, S., Trianto, A., Hanif, N., de Voogd, N. J., & Tanaka, J. (2009). A New Polyunsaturated Brominated Fatty Acid from a Haliclona Sponge. Molecular Diversity Preservation International.
Chicago ZitierstilAratake, Satoe, Agus Trianto, Novriyandi Hanif, Nicole J. de Voogd, und Junichi Tanaka. A New Polyunsaturated Brominated Fatty Acid From a Haliclona Sponge. Molecular Diversity Preservation International, 2009.
MLA ZitierstilAratake, Satoe, et al. A New Polyunsaturated Brominated Fatty Acid From a Haliclona Sponge. Molecular Diversity Preservation International, 2009.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.