Krause, F. S., Henrich, A., Blombach, B., Krämer, R., Eikmanns, B. J., & Seibold, G. M. (2010). Increased Glucose Utilization in Corynebacterium glutamicum by Use of Maltose, and Its Application for the Improvement of l-Valine Productivity. American Society for Microbiology (ASM).
Chicago-tyylinen lähdeviittausKrause, Felix S., Alexander Henrich, Bastian Blombach, Reinhard Krämer, Bernhard J. Eikmanns, ja Gerd M. Seibold. Increased Glucose Utilization in Corynebacterium Glutamicum By Use of Maltose, and Its Application for the Improvement of L-Valine Productivity. American Society for Microbiology (ASM), 2010.
MLA-viiteKrause, Felix S., et al. Increased Glucose Utilization in Corynebacterium Glutamicum By Use of Maltose, and Its Application for the Improvement of L-Valine Productivity. American Society for Microbiology (ASM), 2010.