Sluijs, I., Beulens, J. W., van der A, D. L., Spijkerman, A. M., Grobbee, D. E., & van der Schouw, Y. T. (2010). Dietary Intake of Total, Animal, and Vegetable Protein and Risk of Type 2 Diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-NL Study. American Diabetes Association.
Chicago Style citaatSluijs, Ivonne, Joline W.J Beulens, Daphne L. van der A, Annemieke M.W Spijkerman, Diederick E. Grobbee, en Yvonne T. van der Schouw. Dietary Intake of Total, Animal, and Vegetable Protein and Risk of Type 2 Diabetes in the European Prospective Investigation Into Cancer and Nutrition (EPIC)-NL Study. American Diabetes Association, 2010.
MLA citatieSluijs, Ivonne, et al. Dietary Intake of Total, Animal, and Vegetable Protein and Risk of Type 2 Diabetes in the European Prospective Investigation Into Cancer and Nutrition (EPIC)-NL Study. American Diabetes Association, 2010.