APA Alıntı

Leonardson, A. S., Zhu, J., Chen, Y., Wang, K., Lamb, J. R., Reitman, M., . . . Schadt, E. E. (2010). The effect of food intake on gene expression in human peripheral blood. Oxford University Press.

Chicago Stili Alıntı

Leonardson, Amy S., Jun Zhu, Yanqing Chen, Kai Wang, John R. Lamb, Marc Reitman, Valur Emilsson, ve Eric E. Schadt. The Effect of Food Intake On Gene Expression in Human Peripheral Blood. Oxford University Press, 2010.

MLA Alıntı

Leonardson, Amy S., et al. The Effect of Food Intake On Gene Expression in Human Peripheral Blood. Oxford University Press, 2010.