Roohk, H. V., & Zaidi, A. R. (2008). A Review of Glycated Albumin as an Intermediate Glycation Index for Controlling Diabetes. Diabetes Technology Society.
Chicago Style CitationRoohk, H. Vernon, i Asad R. Zaidi. A Review of Glycated Albumin As an Intermediate Glycation Index for Controlling Diabetes. Diabetes Technology Society, 2008.
Cita MLARoohk, H. Vernon, i Asad R. Zaidi. A Review of Glycated Albumin As an Intermediate Glycation Index for Controlling Diabetes. Diabetes Technology Society, 2008.
Atenció: Aquestes cites poden no estar 100% correctes.