Kaneda, T. (1967). Fatty Acids in the Genus Bacillus I. Iso- and Anteiso-Fatty Acids as Characteristic Constituents of Lipids in 10 Species.
Chicago ZitierstilKaneda, Toshi. Fatty Acids in the Genus Bacillus I. Iso- and Anteiso-Fatty Acids As Characteristic Constituents of Lipids in 10 Species. 1967.
MLA ZitierstilKaneda, Toshi. Fatty Acids in the Genus Bacillus I. Iso- and Anteiso-Fatty Acids As Characteristic Constituents of Lipids in 10 Species. 1967.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.